Measurement and Spectral Characteristics of Fluorescent Pigments in Tissues of Rats as a Function of Dietary Polyunsaturated Fats and Vitamin E
(Q48654660)
scientific article published on June 1, 1973
scientific article published on June 1, 1973
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Measurement and Spectral Characteristics of Fluorescent Pigments in Tissues of Rats as a Function of Dietary Polyunsaturated Fats and Vitamin E
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description | scientific article published on June 1, 1973 |
External Links
(P356) |
10.1093/JN/103.6.908
|
(P698) |
4705277
|