Permeability properties of liposomes prepared from dipalmitoyllecithin, dimyristoyllecithin, egg lecithin, rat liver lecithin and beef brain sphingomyelin
(Q48569957)
scientific article published in March 1974
scientific article published in March 1974
Language:
Current Data About
Permeability properties of liposomes prepared from dipalmitoyllecithin, dimyristoyllecithin, egg lecithin, rat liver lecithin and beef brain sphingomyelin
other details
| description | scientific article published in March 1974 |
External Links
| (P356) |
10.1016/0005-2736(74)90166-7
|
| (P698) |
4858151
|