Dietary fish oil appears to prevent the activation of phospholipase C-γ in lymphocytes
(Q47961967)
scientific article published on June 15, 1998
scientific article published on June 15, 1998
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Dietary fish oil appears to prevent the activation of phospholipase C-γ in lymphocytes
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| description | scientific article published on June 15, 1998 |
External Links
| (P356) |
10.1016/S0005-2760(98)00044-7
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| (P698) |
9630688
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| (P8608) |
release_sn55ooiy3zfytfmznvlgnegtte
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