Comparison of live and carcass equations predicting percentage of cutability, retail product weight, and trimmable fat in beef cattle (Q47375891)
scientific article published in May 1994
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Current Data About Comparison of live and carcass equations predicting percentage of cutability, retail product weight, and trimmable fat in beef cattle
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(P854) http://europepmc.org/abstract/MED/8056655

(P304) 1107-1118
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(P577) Sunday, May 1, 1994
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(P1476) "Comparison of live and carcass equations predicting percentage of cutability, retail product weight, and trimmable fat in beef cattle" (language: en)
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(P854) http://europepmc.org/abstract/MED/8056655

(P2093) Herring WO
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(P854) http://europepmc.org/abstract/MED/8056655

Williams SE
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Bertrand JK
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Benyshek LL
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Miller DC
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other details
description scientific article published in May 1994

External Links
(P356) 10.2527/1994.7251107X
(P698) 8056655