Modified 2,2-azino-bis-3-ethylbenzothiazoline-6-sulfonic acid (abts) method to measure antioxidant capacity of Selected small fruits and comparison to ferric reducing antioxidant power (FRAP) and 2,2'-diphenyl-1-picrylhydrazyl (DPPH) methods (Q46944434)
scientific article published in February 2006
Language:
(P31) (Q13442814)
(P304) 1151-1157
(P407) (Q1860)
(P433) 4
(P478) 54
(P577) Wednesday, February 1, 2006
(P1433) (Q1024905)
(P1476) "Modified 2,2-azino-bis-3-ethylbenzothiazoline-6-sulfonic acid (abts) method to measure antioxidant capacity of Selected small fruits and comparison to ferric reducing antioxidant power (FRAP) and 2,2'-diphenyl-1-picrylhydrazyl (DPPH) methods" (language: en)
(P2093) Mustafa Ozgen
R Neil Reese
Artemio Z Tulio
Joseph C Scheerens
A Raymond Miller
other details
description scientific article published in February 2006

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