Taste sensitivity for monosodium glutamate and an increased liking of dietary protein (Q46826842)
scientific article published on 2 January 2008
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Current Data About Taste sensitivity for monosodium glutamate and an increased liking of dietary protein
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(P1932) Margriet S Westerterp-Plantenga
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(P1476) "Taste sensitivity for monosodium glutamate and an increased liking of dietary protein" (language: en)
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Astrid J P G Smeets
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other details
description scientific article published on 2 January 2008

External Links
(P356) 10.1017/S000711450788295X
(P698) 18167170
(P5875) 5682881