Electrophoretic identification and quantitation of compounds in the polyphenolic fraction of extra-virgin olive oil.
(Q46707011)
scientific article published in September 2005
scientific article published in September 2005
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Electrophoretic identification and quantitation of compounds in the polyphenolic fraction of extra-virgin olive oil.
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description | scientific article published in September 2005 |
External Links
(P356) |
10.1002/ELPS.200500202
|
(P698) |
16167367
|