Effect of food on the bioavailability of low-dose methotrexate in patients with rheumatoid arthritis
(Q45134701)
scientific article published in June 1992
scientific article published in June 1992
Language:
Current Data About
Effect of food on the bioavailability of low-dose methotrexate in patients with rheumatoid arthritis
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611-614
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6
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35
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Monday, June 1, 1992
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(Q187255)
(Q422232)
(Q461809)
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(Q4797636)
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| (P1476) |
"Effect of food on the bioavailability of low-dose methotrexate in patients with rheumatoid arthritis" (language: en)
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| (P2093) |
Oguey D
Kölliker F
Gerber NJ
Reichen J
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other details
| description | scientific article published in June 1992 |
External Links
| (P356) |
10.1002/ART.1780350603
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| (P698) |
1599518
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| (P8608) |
release_xcjwkmixynakrefknhxbmg4yee
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