Abscisic acid controls embryo growth potential and endosperm cap weakening during coffee (Coffea arabica cv. Rubi) seed germination.
(Q45017279)
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Abscisic acid controls embryo growth potential and endosperm cap weakening during coffee (Coffea arabica cv. Rubi) seed germination.
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External Links
| (P356) |
10.1007/S00425-004-1344-0
|
| (P698) |
15309536
|
| (P5875) |
8400810
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| (P6179) |
1008285150
|