N-Acetyltransferase-2 genetic polymorphism, well-done meat intake, and breast cancer risk among postmenopausal women. (Q44890404)
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(P31) (Q13442814)
(P50) (Q71098091)
(P304) 905-910
(P433) 9
(P478) 9
(P577) Friday, September 1, 2000
(P1433) (Q326334)
(P1476) "N-Acetyltransferase-2 genetic polymorphism, well-done meat intake, and breast cancer risk among postmenopausal women" (language: en)
(P2093) A C Deitz
W Zheng
M A Leff
M Gross
W Q Wen
M A Doll
G H Xiao
D W Hein
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