On the determination of the biological value of food proteins. XII. The mixture of egg with rice, corn, soya and algae (Q44829787)
scientific article published in January 1967
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Current Data About On the determination of the biological value of food proteins. XII. The mixture of egg with rice, corn, soya and algae
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(P304) 84-88
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(P577) Sunday, January 1, 1967
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(P1476) "On the determination of the biological value of food proteins. XII. The mixture of egg with rice, corn, soya and algae" (language: en)
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(P2093) Kofrányi E
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Jekat F
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description scientific article published in January 1967

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