A quantitative assessment of the importance of barley seed α-amylase, β-amylase, debranching enzyme, and α-glucosidase in starch degradation (Q44720143)
scientific article published on February 1, 1991
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(P31) (Q13442814)
(P304) 298-305
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(P433) 2
(P478) 284
(P577) Friday, February 1, 1991
(P921) (Q61665121)
(Q7094)
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(P953) https://api.elsevier.com/content/article/PII:000398619190299X?httpAccept=text/xml
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(P1433) (Q635818)
(P1476) "A quantitative assessment of the importance of barley seed α-amylase, β-amylase, debranching enzyme, and α-glucosidase in starch degradation" (language: en)
"A quantitative assessment of the importance of barley seed alpha-amylase, beta-amylase, debranching enzyme, and alpha-glucosidase in starch degradation" (language: en)
(P2093) Z. T. Sun
C. A. Henson
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(Q83267841)
(Q42494443)
(Q69012589)
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(Q47716388)
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description scientific article published on February 1, 1991

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