Anthocyanic vacuolar inclusions (AVIs) selectively bind acylated anthocyanins in Vitis vinifera L. (grapevine) suspension culture (Q44531558)
scientific article published in June 2003
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Current Data About Anthocyanic vacuolar inclusions (AVIs) selectively bind acylated anthocyanins in Vitis vinifera L. (grapevine) suspension culture
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(P1476) "Anthocyanic vacuolar inclusions (AVIs) selectively bind acylated anthocyanins in Vitis vinifera L. (grapevine) suspension culture" (language: en)
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description scientific article published in June 2003

External Links
(P356) 10.1023/A:1024028603089
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