Diet and peripheral arterial occlusive disease: the role of poly-, mono-, and saturated fatty acids (Q44488894)
scientific article published in January 1991
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Current Data About Diet and peripheral arterial occlusive disease: the role of poly-, mono-, and saturated fatty acids
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(P1932) Trichopoulos D
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(P1932) Willett W
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(P577) Tuesday, January 1, 1991
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(P1433) (Q4744243)
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(P1476) "Diet and peripheral arterial occlusive disease: the role of poly-, mono-, and saturated fatty acids" (language: en)
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(P2093) Katsouyanni K
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Skalkidis Y
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Petridou E
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Polychronopoulou-Trichopoulou A
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other details
description scientific article published in January 1991

External Links
(P356) 10.1093/OXFORDJOURNALS.AJE.A115798
(P698) 1983895