Effects of temperature and cholesterol on the glucose permeability of liposomes prepared with natural and synthetic lecithins
(Q44053391)
scientific article published in June 1968
scientific article published in June 1968
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Current Data About
Effects of temperature and cholesterol on the glucose permeability of liposomes prepared with natural and synthetic lecithins
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description | scientific article published in June 1968 |
External Links
(P356) |
10.1016/0005-2736(68)90055-2
|
(P698) |
5660373
|