American Cancer Society guidelines on nutrition and physical activity for cancer prevention: Reducing the risk of cancer with healthy food choices and physical activity (Q43944252)
scientific article
Language:
(P31) (Q13442814)
(P50) (Q91493819)
(Q19840923)
(Q469043)
(P304) 92-119
(P407) (Q1860)
(P433) 2
(P478) 52
(P577) Friday, March 1, 2002
(P921) (Q1717246)
(P1433) (Q326141)
(P1476) "American Cancer Society guidelines on nutrition and physical activity for cancer prevention: Reducing the risk of cancer with healthy food choices and physical activity" (language: en)
(P2093) Tim Byers
Colleen Doyle
Alexis Currie-Williams
Ted Gansler
American Cancer Society 2001 Nutrition and Physical Activity Guidelines Advisory Committee
other details
description scientific article

External Links