Changes in oligosaccharide content and antioxidant enzyme activities in developing bean seeds as related to acquisition of drying tolerance and seed quality (Q43645391)
scientific article published in April 2001
Language:
(P31) (Q13442814)
(P304) 701-708
(P407) (Q1860)
(P433) 357
(P478) 52
(P577) Sunday, April 1, 2001
(P921) (Q320607)
(Q121875120)
(P1433) (Q6295179)
(P1476) "Changes in oligosaccharide content and antioxidant enzyme activities in developing bean seeds as related to acquisition of drying tolerance and seed quality" (language: en)
(P2093) Bailly C
Audigier C
Ladonne F
Wagner MH
Coste F
Corbineau F
Côme D
other details
description scientific article published in April 2001

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