Differentiation between probiotic and wild-type Bacillus cereus isolates by antibiotic susceptibility test and Fourier transform infrared spectroscopy (FT-IR) (Q43123463)
scientific article published on February 24, 2010
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Current Data About Differentiation between probiotic and wild-type Bacillus cereus isolates by antibiotic susceptibility test and Fourier transform infrared spectroscopy (FT-IR)
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https://api.elsevier.com/content/article/PII:S0168160510000905?httpAccept=text/plain
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(P1476) "Differentiation between probiotic and wild-type Bacillus cereus isolates by antibiotic susceptibility test and Fourier transform infrared spectroscopy (FT-IR)" (language: en)
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(P356) 10.1016/J.IJFOODMICRO.2010.02.009
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(P2093) Henriette Mietke
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Julia Schleif
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W. Beer
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G. Schabert
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R. Reissbrodt
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other details
description scientific article published on February 24, 2010

External Links
(P356) 10.1016/J.IJFOODMICRO.2010.02.009
(P698) 20303194