Prediction of the three-dimensional structures of the biotinylated domain from yeast pyruvate carboxylase and of the lipoylated H-protein from the pea leaf glycine cleavage system: a new automated method for the prediction of protein tertiary struct (Q42842923)
scientific article published on April 1993
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(P31) (Q13442814)
(P304) 626-639
(P433) 4
(P478) 2
(P577) Thursday, April 1, 1993
(P921) (Q899656)
(Q184199)
(P1433) (Q7251445)
(P1476) "Prediction of the three-dimensional structures of the biotinylated domain from yeast pyruvate carboxylase and of the lipoylated H-protein from the pea leaf glycine cleavage system: a new automated method for the prediction of protein tertiary struct" (language: en)
(P2093) Brocklehurst SM
Perham RN
(P2860) (Q27732099)
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description scientific article published on April 1993

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