The purification and properties of the lectin from potato tubers, a hydroxyproline-containing glycoprotein (Q42557480)
scientific article published on October 1973
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Current Data About The purification and properties of the lectin from potato tubers, a hydroxyproline-containing glycoprotein
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other details
description scientific article published on October 1973

External Links
(P356) 10.1042/BJ1350307
(P698) 4764264
(P932) 1165824
(P5875) 18404783