Unsaponifiable constituents of liver, kidney and heart tissues from vitamin E-deficient rats compared with α-tocopherol-supplemented rats (Q41911538)
scientific article published on November 1959
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Current Data About Unsaponifiable constituents of liver, kidney and heart tissues from vitamin E-deficient rats compared with α-tocopherol-supplemented rats
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https://www.ncbi.nlm.nih.gov/pmc/articles/pmid/14424479/?tool=EBI
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https://europepmc.org/articles/PMC1197076
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https://europepmc.org/articles/PMC1197076?pdf=render
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https://portlandpress.com/biochemj/article-pdf/73/3/427/696608/bj0730427.pdf
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(P1476) "Unsaponifiable constituents of liver, kidney and heart tissues from vitamin E-deficient rats compared with alpha-tocopherol-supplemented rats" (language: en)
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"Unsaponifiable constituents of liver, kidney and heart tissues from vitamin E-deficient rats compared with α-tocopherol-supplemented rats" (language: en)
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(P2093) MORTON RA
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PHILLIPS WE
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R. A. MORTON
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W. E. PHILLIPS
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other details
description scientific article published on November 1959

External Links
(P356) 10.1042/BJ0730427
(P698) 14424479
(P932) 1197076
(P5875) 9164822