Purification and some properties of a lectin from the fruit juice of the tomato (Lycopersicon esculentum). (Q41812782)
scientific article published on January 1980
Language:
(P31) (Q13442814)
(P304) 269-272
(P407) (Q1860)
(P433) 1
(P478) 185
(P577) Tuesday, January 1, 1980
(P921) (Q15530945)
(P1433) (Q864221)
(P1476) "Purification and some properties of a lectin from the fruit juice of the tomato (Lycopersicon esculentum)." (language: en)
(P2093) Kilpatrick DC
(P2860) (Q41849483)
(Q28183578)
(Q41890860)
(Q29053311)
(Q37476935)
(Q45014358)
(Q42153489)
(Q42933066)
(Q41154657)
(Q39806509)
(Q39804488)
(Q93714114)
(Q69372545)
(Q56269824)
(Q93729503)
(Q58953036)
(Q77118420)
other details
description scientific article published on January 1980

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