Tau protein becomes long and stiff upon phosphorylation: correlation between paracrystalline structure and degree of phosphorylation (Q41588964)
scientific article published on October 1989
Language:
(P31) (Q13442814)
(P50) (Q19971785)
(P304) 1643-1651
(P407) (Q1860)
(P433) 4 Pt 1
(P478) 109
(P577) Sunday, October 1, 1989
(P921) (Q242736)
(P1433) (Q1524550)
(P1476) "Tau protein becomes long and stiff upon phosphorylation: correlation between paracrystalline structure and degree of phosphorylation" (language: en)
(P2093) Hagestedt T
Lichtenberg B
Wille H
Mandelkow E
(P2860) (Q48681817)
(Q36392174)
(Q48713104)
(Q48613504)
(Q28252745)
(Q53990887)
(Q29622896)
(Q28131700)
(Q37400525)
(Q41091190)
(Q48311549)
(Q24679729)
(Q24648590)
(Q48122949)
(Q46069708)
(Q45976976)
(Q36429801)
(Q45343588)
(Q53186869)
(Q28237004)
(Q24653092)
(Q29617285)
(Q41433311)
(Q22010837)
(Q48272255)
(Q40266577)
(Q35066780)
(Q34275737)
(Q48657124)
(Q59046123)
(Q71233353)
(Q72684531)
(Q70175039)
(Q70281427)
(Q70389436)
other details
description scientific article published on October 1989

External Links