The influence of changes in lipid values induced by cholestyramine and diet on progression of coronary artery disease: results of NHLBI Type II Coronary Intervention Study (Q41563820)
scientific article published on February 1, 1984
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(P31) (Q13442814)
(P50) (Q95373132)
(P304) 325-337
(P407) (Q1860)
(P433) 2
(P478) 69
(P577) Wednesday, February 1, 1984
(P921) (Q844935)
(Q96320350)
(P953) https://www.ahajournals.org/doi/pdf/10.1161/01.CIR.69.2.325
https://www.ahajournals.org/doi/pdf/10.1161/01.CIR.69.2.325
(P1433) (Q578091)
(P1476) "The influence of changes in lipid values induced by cholestyramine and diet on progression of coronary artery disease: results of NHLBI Type II Coronary Intervention Study" (language: en)
(P2093) R. I. Levy
J. F. Brensike
S. E. Epstein
S. F. Kelsey
E. R. Passamani
J. M. Richardson
I. K. Loh
R. F. Aldrich
J. W. Battaglini
other details
description scientific article published on February 1, 1984

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