Effect of NaCl Concentration and Temperature on the Phospholipid and Fatty Acid Compositions of a Moderately Halophilic Bacterium, Pseudomonas halosaccharolytica (Q41451408)
scientific article published on February 1, 1979
Language:
Current Data About Effect of NaCl Concentration and Temperature on the Phospholipid and Fatty Acid Compositions of a Moderately Halophilic Bacterium, Pseudomonas halosaccharolytica
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(P356) 10.1093/OXFORDJOURNALS.JBCHEM.A132348
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(P953) http://jb.oxfordjournals.org/cgi/content/abstract/85/2/413
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http://academic.oup.com/jb/article-pdf/85/2/413/6451013/85-2-413.pdf
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(P1476) "Effect of NaCl concentration and temperature on the phospholipid and fatty acid compositions of a moderately halophilic bacterium, Pseudomonas halosaccharolytica" (language: en)
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"Effect of NaCl Concentration and Temperature on the Phospholipid and Fatty Acid Compositions of a Moderately Halophilic Bacterium, Pseudomonas halosaccharolytica" (language: en)
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(P356) 10.1093/OXFORDJOURNALS.JBCHEM.A132348
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(P2093) Y. Ohno
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I. Yano
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M. Masui
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other details
description scientific article published on February 1, 1979

External Links
(P356) 10.1093/OXFORDJOURNALS.JBCHEM.A132348
(P698) 422540