Alkaline-fermented foods: a review with emphasis on pidan fermentation
(Q41118599)
scientific article published on January 1996
scientific article published on January 1996
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Alkaline-fermented foods: a review with emphasis on pidan fermentation
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| description | scientific article published on January 1996 |
External Links
| (P356) |
10.3109/10408419609106457
|
| (P698) |
8817079
|