DIMENSIONAL, OSMOTIC, AND CHEMICAL CHANGES OF ERYTHROCYTES IN STORED BLOOD. II. EVALUATION OF SEVERAL ACID AND NEUTRAL PRESERVATION MIXTURES. EFFECT OF STORAGE AT 25 degrees C. IN ALSEVER'S SOLUTION. (Q40997154)
scientific article published on July 1947
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Current Data About DIMENSIONAL, OSMOTIC, AND CHEMICAL CHANGES OF ERYTHROCYTES IN STORED BLOOD. II. EVALUATION OF SEVERAL ACID AND NEUTRAL PRESERVATION MIXTURES. EFFECT OF STORAGE AT 25 degrees C. IN ALSEVER'S SOLUTION.
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(P1476) "DIMENSIONAL, OSMOTIC, AND CHEMICAL CHANGES OF ERYTHROCYTES IN STORED BLOOD. II. EVALUATION OF SEVERAL ACID AND NEUTRAL PRESERVATION MIXTURES. EFFECT OF STORAGE AT 25 degrees C. IN ALSEVER'S SOLUTION." (language: en)
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(P2860) (Q40997148)
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description scientific article published on July 1947

External Links
(P356) 10.1172/JCI101844
(P698) 16695453
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(P8608) release_a36mccrjbbf4vp5s45dbwoksi4