The effect of triparanol on the composition of free and esterified sterols of Saccharomyces cerevisiae (Q40844872)
scientific article published on December 1, 1977
Language:
(P31) (Q13442814)
(P304) 555-560
(P407) (Q1860)
(P433) 2
(P478) 184
(P577) Thursday, December 1, 1977
(P921) (Q7094)
(Q7100)
(Q719725)
(P953) https://api.elsevier.com/content/article/PII:0003986177904659?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:0003986177904659?httpAccept=text/plain
(P1433) (Q635818)
(P1476) "The effect of triparanol on the composition of free and esterified sterols of Saccharomyces cerevisiae" (language: en)
(P2093) C. Campagnoni
C. E. Holmlund
N. Whittaker
(P2860) (Q93746136)
(Q28329017)
(Q67480231)
(Q79411618)
(Q52512431)
(Q45025971)
(Q68802055)
(Q111974838)
(Q36608094)
(Q36602268)
(Q54643172)
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description scientific article published on December 1, 1977

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