Studies on the chymotryptic digestion of myosin. Effects of divalent cations on proteolytic susceptibility (Q40766560)
scientific article published on April 1, 1977
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(P304) 129-157
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(P433) 2
(P478) 111
(P577) Friday, April 1, 1977
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(P953) https://api.elsevier.com/content/article/PII:S0022283677801198?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0022283677801198?httpAccept=text/plain
(P1433) (Q925779)
(P1476) "Studies on the chymotryptic digestion of myosin. Effects of divalent cations on proteolytic susceptibility" (language: en)
(P2093) A. G. Weeds
B. Pope
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description scientific article published on April 1, 1977

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