Starch digestibility of foods: a nutritional perspective
(Q40184426)
scientific article published on January 1984
scientific article published on January 1984
Language:
Current Data About
Starch digestibility of foods: a nutritional perspective
other details
| description | scientific article published on January 1984 |
External Links
| (P356) |
10.1080/10408398409527383
|
| (P698) |
6380959
|