Enhanced sensitivity in PCR detection of Listeria monocytogenes in soft cheese through use of an aqueous two-phase system as a sample preparation method (Q39916106)
scientific article published on September 1, 1994
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Current Data About Enhanced sensitivity in PCR detection of Listeria monocytogenes in soft cheese through use of an aqueous two-phase system as a sample preparation method
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http://aem.asm.org/cgi/content/abstract/60/9/3416
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https://www.ncbi.nlm.nih.gov/pmc/articles/pmid/7524445/pdf/?tool=EBI
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https://www.ncbi.nlm.nih.gov/pmc/articles/pmid/7524445/?tool=EBI
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https://europepmc.org/articles/PMC201820
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https://europepmc.org/articles/PMC201820?pdf=render
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https://journals.asm.org/doi/pdf/10.1128/aem.60.9.3416-3418.1994
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(P1476) "Enhanced sensitivity in PCR detection of Listeria monocytogenes in soft cheese through use of an aqueous two-phase system as a sample preparation method" (language: en)
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(P2093) P. G. Lantz
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F. Tjerneld
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E. Borch
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B. Hahn-Hägerdal
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P. Rådström
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other details
description scientific article published on September 1, 1994

External Links
(P356) 10.1128/AEM.60.9.3416-3418.1994
(P698) 7524445
(P932) 201820