Green tea polyphenols attenuate glial swelling and mitochondrial dysfunction following oxygen-glucose deprivation in cultures
(Q39862749)
scientific article published on June 2009
scientific article published on June 2009
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Green tea polyphenols attenuate glial swelling and mitochondrial dysfunction following oxygen-glucose deprivation in cultures
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| description | scientific article published on June 2009 |
External Links
| (P356) |
10.1179/147683009X423300
|
| (P698) |
19356313
|