Attitudes towards high-fat foods and their low-fat alternatives: reliability and relationship with fat intake
(Q39395029)
scientific article
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Attitudes towards high-fat foods and their low-fat alternatives: reliability and relationship with fat intake
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(Q13442814)
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183-196
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(Q1860)
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2
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22
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Friday, April 1, 1994
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14
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(Q13430275)
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"Attitudes towards high-fat foods and their low-fat alternatives: reliability and relationship with fat intake" (language: en)
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Stafleu A
de Graaf C
van Staveren WA
de Jong MA
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