Increased proportion of arachidonic acid in plasma lipids after 2 weeks on a diet of tropical seafood
(Q39314161)
scientific article
scientific article
Language:
Current Data About
Increased proportion of arachidonic acid in plasma lipids after 2 weeks on a diet of tropical seafood
| (P31) |
(Q13442814)
|
||||||||||||||||
| (P304) |
868-872
|
||||||||||||||||
| (P407) |
(Q1860)
|
||||||||||||||||
| (P433) |
5
|
||||||||||||||||
| (P478) |
36
|
||||||||||||||||
| (P577) |
Monday, November 1, 1982
|
||||||||||||||||
| (P1433) |
(Q7713500)
|
||||||||||||||||
| (P1476) |
"Increased proportion of arachidonic acid in plasma lipids after 2 weeks on a diet of tropical seafood" (language: en)
|
||||||||||||||||
| (P2093) |
O'Dea K
Sinclair AJ
|
other details
| description | scientific article |
External Links
| (P356) |
10.1093/AJCN/36.5.868
|
| (P698) |
6814230
|
| (P8608) |
release_7ai6qamymbd63csihuwisyvadi
|