Current Data About
rye bread
| (P17) |
(Q183)
(Q35) (Q34) (Q20) (Q37) (Q211) (Q191) (Q145) (Q142) (Q31) (Q55) (Q159) (Q36) (Q33) (Q184)
|
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| (P18) |
|
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| (P279) |
(Q7802)
|
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| (P361) |
(Q16361992)
|
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| (P373) |
Rye bread
|
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| (P461) |
(Q1501889)
|
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| (P527) |
(Q10658708)
|
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| (P910) |
(Q18974756)
|
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| (P2713) |
Roggenbrot mit 430 AE.jpg
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other details
| description | type of bread made with various proportions of flour from rye grain |
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