Nutritional recommendations for n-3 polyunsaturated fatty acids and the challenge to the food industry
(Q37929145)
scientific article published on February 1990
scientific article published on February 1990
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Nutritional recommendations for n-3 polyunsaturated fatty acids and the challenge to the food industry
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| description | scientific article published on February 1990 |
External Links
| (P356) |
10.1079/PNS19900004
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| (P698) |
2190224
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| (P8608) |
release_cc73fzqbprbhrlfvxdpqb3cday
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