Sour rot-damaged grapes are sources of wine spoilage yeasts. (Q37191365)
scientific article published on 12 June 2008
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(P31) (Q13442814)
(P50) (Q50544654)
(Q50748053)
(P304) 1008-1017
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(P577) Thursday, June 12, 2008
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(P1476) "Sour rot-damaged grapes are sources of wine spoilage yeasts" (language: en)
(P2093) André Barata
Sara González
Virgílio Loureiro
(P13046) (Q7318358)
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description scientific article published on 12 June 2008

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