Accelerated Procedure for Salmonella Detection in Dried Foods and Feeds Involving Only Broth Cultures and Serological Reactions (Q37183346)
scientific article published on April 1969
Language:
Current Data About Accelerated Procedure for Salmonella Detection in Dried Foods and Feeds Involving Only Broth Cultures and Serological Reactions
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https://www.ncbi.nlm.nih.gov/pmc/articles/pmid/4890744/?tool=EBI
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https://europepmc.org/articles/PMC377737
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https://europepmc.org/articles/PMC377737?pdf=render
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https://journals.asm.org/doi/pdf/10.1128/am.17.4.533-539.1969
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(P356) 10.1128/AM.17.4.533-539.1969
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(P1476) "Accelerated procedure for Salmonella detection in dried foods and feeds involving only borth cultures and serological reactions" (language: en)
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"Accelerated Procedure for Salmonella Detection in Dried Foods and Feeds Involving Only Broth Cultures and Serological Reactions" (language: en)
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(P356) 10.1128/AM.17.4.533-539.1969
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(P2093) W. H. Sperber
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R. H. Deibel
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other details
description scientific article published on April 1969

External Links
(P356) 10.1128/AM.17.4.533-539.1969
(P698) 4890744
(P932) 377737