Minimizing cationization effects in the analysis of complex mixtures of oligosaccharides
(Q36890352)
scientific article published on January 1, 1997
scientific article published on January 1, 1997
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Minimizing cationization effects in the analysis of complex mixtures of oligosaccharides
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description | scientific article published on January 1, 1997 |
External Links
(P356) |
10.1002/(SICI)1097-0231(19971015)11:15<1635::AID-RCM66>3.0.CO;2-2
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(P698) |
9364792
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