Milbemycins, a new family of macrolide antibiotics: fermentation, isolation and physico-chemical properties (Q36668273)
scientific article published on October 1980
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Current Data About Milbemycins, a new family of macrolide antibiotics: fermentation, isolation and physico-chemical properties
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(P1476) "Milbemycins, a new family of macrolide antibiotics: fermentation, isolation and physico-chemical properties" (language: en)
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"Milbemycins, a new family of macrolide antibiotics: Fermentation, isolation and physico-chemical properties" (language: en)
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MICHIYA TERAO
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other details
aliases Milbemycins, a new family of macrolide antibiotics: Fermentation, isolation and physico-chemical properties.
description scientific article published on October 1980

External Links
(P356) 10.7164/ANTIBIOTICS.33.1120
(P698) 7451362