Evaluation of lactic acid bacteria and yeast diversity in traditional white pickled and fresh soft cheeses from the mountain regions of Serbia and lowland regions of Croatia. (Q34969074)
scientific article
Language:
Current Data About Evaluation of lactic acid bacteria and yeast diversity in traditional white pickled and fresh soft cheeses from the mountain regions of Serbia and lowland regions of Croatia.
(P31) (Q13442814)
(P248)
(P698) 23973841
(P854) https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23973841%20AND%20SRC:MED&resulttype=core&format=json
(P813) Sunday, March 8, 2020

(P50) (Q56984243)
(P1545) 6
(P248)
(P698) 23973841
(P854) https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23973841%20AND%20SRC:MED&resulttype=core&format=json
(P813) Sunday, March 8, 2020

(P304) 294-300
(P248)
(P698) 23973841
(P854) https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23973841%20AND%20SRC:MED&resulttype=core&format=json
(P813) Sunday, March 8, 2020

(P407) (Q1860)

(P433) 2
(P248)
(P698) 23973841
(P854) https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23973841%20AND%20SRC:MED&resulttype=core&format=json
(P813) Sunday, March 8, 2020

(P478) 166
(P248)
(P698) 23973841
(P854) https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23973841%20AND%20SRC:MED&resulttype=core&format=json
(P813) Sunday, March 8, 2020

(P577) Monday, June 24, 2013
(P248)
(P698) 23973841
(P854) https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23973841%20AND%20SRC:MED&resulttype=core&format=json
(P813) Sunday, March 8, 2020

(P921) (Q10943)

(Q13360072)

(Q224)

(P1433) (Q15762218)
(P248)
(P698) 23973841
(P854) https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23973841%20AND%20SRC:MED&resulttype=core&format=json
(P813) Sunday, March 8, 2020

(P1476) "Evaluation of lactic acid bacteria and yeast diversity in traditional white pickled and fresh soft cheeses from the mountain regions of Serbia and lowland regions of Croatia" (language: en)
(P248)
(P698) 23973841
(P854) https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23973841%20AND%20SRC:MED&resulttype=core&format=json
(P813) Sunday, March 8, 2020

(P2093) Nataša Golić
(P1545) 1
(P248)
(P698) 23973841
(P854) https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23973841%20AND%20SRC:MED&resulttype=core&format=json
(P813) Sunday, March 8, 2020

Neža Cadež
(P1545) 2
(P248)
(P698) 23973841
(P854) https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23973841%20AND%20SRC:MED&resulttype=core&format=json
(P813) Sunday, March 8, 2020

Amarela Terzić-Vidojević
(P1545) 3
(P248)
(P698) 23973841
(P854) https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23973841%20AND%20SRC:MED&resulttype=core&format=json
(P813) Sunday, March 8, 2020

Hana Suranská
(P1545) 4
(P248)
(P698) 23973841
(P854) https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23973841%20AND%20SRC:MED&resulttype=core&format=json
(P813) Sunday, March 8, 2020

Jasna Beganović
(P1545) 5
(P248)
(P698) 23973841
(P854) https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23973841%20AND%20SRC:MED&resulttype=core&format=json
(P813) Sunday, March 8, 2020

Blaženka Kos
(P1545) 7
(P248)
(P698) 23973841
(P854) https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23973841%20AND%20SRC:MED&resulttype=core&format=json
(P813) Sunday, March 8, 2020

Jagoda Sušković
(P1545) 8
(P248)
(P698) 23973841
(P854) https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23973841%20AND%20SRC:MED&resulttype=core&format=json
(P813) Sunday, March 8, 2020

Peter Raspor
(P1545) 9
(P248)
(P698) 23973841
(P854) https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23973841%20AND%20SRC:MED&resulttype=core&format=json
(P813) Sunday, March 8, 2020

Ljubiša Topisirović
(P1545) 10
(P248)
(P698) 23973841
(P854) https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23973841%20AND%20SRC:MED&resulttype=core&format=json
(P813) Sunday, March 8, 2020

other details
description scientific article

External Links
(P356) 10.1016/J.IJFOODMICRO.2013.05.032
(P698) 23973841
(P5875) 256100454