Protein stability in mixed solvents: a balance of contact interaction and excluded volume (Q34181842)
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(P31) (Q13442814)
(P304) 108-125
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(P577) Tuesday, July 1, 2003
(P1433) (Q2032955)
(P1476) "Protein stability in mixed solvents: a balance of contact interaction and excluded volume" (language: en)
(P2093) John A Schellman
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