Effect of organosulfur compounds from garlic and cruciferous vegetables on drug metabolism enzymes
(Q34153239)
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Effect of organosulfur compounds from garlic and cruciferous vegetables on drug metabolism enzymes
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External Links
| (P356) |
10.1515/DMDI.2000.17.1-4.23
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| (P698) |
11201297
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| (P8608) |
release_ztp47ska4rfbhji5dwichmmfj4
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