Red and processed meat consumption and risk of incident coronary heart disease, stroke, and diabetes mellitus: a systematic review and meta-analysis (Q33914448)
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(P577) Monday, May 17, 2010
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(P1476) "Red and processed meat consumption and risk of incident coronary heart disease, stroke, and diabetes mellitus: a systematic review and meta-analysis" (language: en)
(P2093) Sarah K Wallace
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