Influence of complex nutrients, temperature and pH on bacteriocin production by Lactobacillus sakei CCUG 42687. (Q33892831)
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Current Data About Influence of complex nutrients, temperature and pH on bacteriocin production by Lactobacillus sakei CCUG 42687.
(P31) (Q13442814)
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(P304) 159-166
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(P407) (Q1860)

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(P478) 53
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(P577) Tuesday, February 1, 2000
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(P921) (Q3825347)
(P1932) Lactobacillus sakei
(P887)

(P1433) (Q13553694)
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(P1476) "Influence of complex nutrients, temperature and pH on bacteriocin production by Lactobacillus sakei CCUG 42687." (language: en)
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(P2093) Aasen IM
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Møretrø T
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Katla T
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Axelsson L
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Storrø I
(P1545) 5
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