A new yeast mutation in the glucosylation steps of the asparagine-linked glycosylation pathway. Formation of a novel asparagine-linked oligosaccharide containing two glucose residues
(Q27933595)
scientific article
scientific article
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15582-90
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Tuesday, November 25, 1986
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"A new yeast mutation in the glucosylation steps of the asparagine-linked glycosylation pathway. Formation of a novel asparagine-linked oligosaccharide containing two glucose residues" (language: en)
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K W Runge
P W Robbins
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