Interindividual differences in the concentration of 1-hydroxypyrene-glucuronide in urine and polycyclic aromatic hydrocarbon-DNA adducts in peripheral white blood-cells after charbroiled beef consumption (Q23911424)
journal article published in 1995
Language:
Current Data About Interindividual differences in the concentration of 1-hydroxypyrene-glucuronide in urine and polycyclic aromatic hydrocarbon-DNA adducts in peripheral white blood-cells after charbroiled beef consumption
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(P248)
(P2880) 20035627
(P813) Tuesday, October 15, 2024

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(P1932) M.C. Poirier

(P304) 1079-1085

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(P478) 16

(P577) +1995-00-00T00:00:00Z

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(P1932) DSHEFS
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(P1433) (Q326022)

(P1476) "Interindividual differences in the concentration of 1-hydroxypyrene-glucuronide in urine and polycyclic aromatic hydrocarbon-DNA adducts in peripheral white blood-cells after charbroiled beef consumption" (language: en)
(P248)
(P2880) 20035627
(P813) Tuesday, July 11, 2017

(P2093) D.H. Kang
(P1545) 1

N. Rothman
(P1545) 2

A. Greenberg
(P1545) 4

C.H. Hsu
(P1545) 5

B.S. Schwartz
(P1545) 6

M.E. Baser
(P1545) 7

J.D. Groopman
(P1545) 8

A. Weston
(P1545) 9

P.T. Strickland
(P1545) 10

(P5008) (Q104416361)

other details
description journal article published in 1995

External Links
(P356) 10.1093/CARCIN/16.5.1079
(P698) 7767968
(P2880) 20035627