Tempeh: A Mold-Modified Indigenous Fermented Food Made from Soybeans and/or Cereal Grains (Q22305695)
scientific article
Language:
(P31) (Q13442814)
(P304) 137-188
(P407) (Q1860)
(P433) 3
(P478) 19
(P577) +1993-01-00T00:00:00Z
(P1433) (Q5186671)
(P1476) "Tempeh: A Mold-Modified Indigenous Fermented Food Made from Soybeans and/or Cereal Grains" (language: en)
(P2093) Kathleen A. Hachmeister
Daniel Y. C. Fung
(P2860) (Q53861347)
(Q44716944)
(Q46750667)
(Q34259304)
(Q53973819)
(Q51216633)
(Q54131649)
(Q56212940)
(Q33298303)
(Q29542950)
(Q36554013)
(Q39500285)
(Q57381963)
(Q59060008)
(Q68122919)
(Q70792346)
(Q60060843)
(Q70507554)
(Q48026697)
(Q67299547)
(Q67018457)
(Q79350838)
(Q76824995)
(Q68496741)
(Q39812570)
(Q72642551)
(Q92824308)
(Q92972549)
(Q93132174)
(P13046) (Q7318358)
other details
aliases Tempeh: a mold-modified indigenous fermented food made from soybeans and/or cereal grains
description scientific article

External Links