glutinous rice (Q115443)
type of rice grown mainly in Southeast and East Asia, with opaque grains, very low amylose content; especially sticky when cooked; does not contain gluten
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aliases sticky rice
sweet rice
mochi rice
Oryza sativa var. glutinosa
waxy rice
description type of rice grown mainly in Southeast and East Asia, with opaque grains, very low amylose content; especially sticky when cooked; does not contain gluten

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