A study of relationships between muscle ultimate pH and meat quality characteristics for M. Longissimus samples from friesian steers, charolais class steers and friesian bulls
(Q112850274)
1990 master's thesis by Ratana Aungsupakorn at Massey University
1990 master's thesis by Ratana Aungsupakorn at Massey University
Language:
| (P31) |
(Q1907875)
|
||||||||
| (P50) |
(Q120725519)
|
||||||||
| (P123) |
(Q111174480)
|
||||||||
| (P407) |
(Q1860)
|
||||||||
| (P495) |
(Q664)
|
||||||||
| (P577) |
+1990-00-00T00:00:00Z
|
||||||||
| (P921) |
(Q13137555)
(Q4971219)
|
||||||||
| (P1476) |
"A study of relationships between muscle ultimate pH and meat quality characteristics for M. Longissimus samples from friesian steers, charolais class steers and friesian bulls" (language: en)
|
||||||||
| (P3931) |
(Q120725519)
|
||||||||
| (P4101) |
(Q1134606)
|
||||||||
| (P5008) |
(Q111645234)
|
||||||||
| (P6216) |
(Q50423863)
|
||||||||
| (P9161) |
(Q117038894)
(Q91603833) |
other details
| description | 1990 master's thesis by Ratana Aungsupakorn at Massey University |
External Links
| (P1184) |
10179/13753
|